The colour is green, cylindrical in shape and fleshy, small, very thin and without fibres. Its seeds are small and coloured Varieties: There are many different varieties of beans that are distinguished by shape, colour, flavour and nutritive value. Generally, string beans have thicker, flattened pods than dwarf beans. Seasonality: We can find them throughout the year in our markets but we do not market it in the hottest months to avoid quality problems. We also have Runners Beans.
The artichoke reaches from 1.4 to 2 meters in height. It comes back from the stalk every year, after winter, if the cold did not freeze it. It throws a rosette of whole leaves and deep segmented although less divided than those of the thistle and with few or no thorns. Varieties: In Spain is obtained mainly the White of Tudela, Callosinas, Madrileñas, and the variety Monquelina although this last one is practically disappeared. Seasonality: Between October and April is usually harvested.
Also known as "Roma" tomato, it is a smooth berry, of medium fruit with shape that justifies its name. Hard skin, bright red. Fleshy with few seeds, sweet, tasty and aromatic. Varieties: Among the most commercial varieties that can be presented: Plum Cherry vive Tomato, Plum Cherry vine Kumato, Orange Cherry Plum Tomato, Plum Cherry Red Tomato, Cherry Plum, Guernica Tomato, Plum Tomato, Plum Tomato on the vine. Seasonality: Modern cultivation techniques have made it possible to have fresh tomatoes throughout the year, although they are one of the earliest varieties. In March, specimens can be found.
Leaves wide, erect, medium green, embossed. Form large buds, very uniform. Varieties: Belongs to one of the botanical groups in which the lettuce can be classified: Roman, shelled, leafy lettuce and asparagus. Seasonality: It is collected throughout the year.